C'est La Vie
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Recently, I was looking in an Antoinette Pope School Cookbook for a recipe for marinara sauce. I have more than one Pope School Cookbook and had never really looked in the older1957 version. The … more
A local woman wanted to bring books to life for all to enjoy while promoting literacy and outdoor physical activity. Paris resident Mary Johnson’s idea finally became a reality this … more
Fat Tuesday has come and gone. Carnival, also known as Mardi Gras, is over and we are now in Lent — a time when millions of people fast and refrain from eating meat. Fasting before Easter … more
As the holiday season creeps up, Anita Rhodes is turning her barn into a real-life Santa’s workshop. Rhodes has been an arts and home décor enthusiast her whole life, and her own … more
There are several varieties of pears, but the best is the Brocton pear. Bet most readers are not familiar with the Brocton pear variety. The Brocton pear grows on a tree which is owned by my … more
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